Step-by-Step Guide to Prepare Perfect More Rice! Chicken Simmered with Grated Daikon Radish

  • 2 min read
  • Mar 07, 2021

More Rice! Chicken Simmered with Grated Daikon Radish.

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, more rice! chicken simmered with grated daikon radish. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

More Rice! Chicken Simmered with Grated Daikon Radish is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. More Rice! Chicken Simmered with Grated Daikon Radish is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have more rice! chicken simmered with grated daikon radish using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make More Rice! Chicken Simmered with Grated Daikon Radish:

  1. Make ready 1 of Chicken thigh or breast meat.
  2. Make ready 15 of cm Daikon radish.
  3. Prepare 1 of Japanese leek (white part).
  4. Prepare 1 tbsp of Sesame oil.
  5. Prepare 3 tbsp of Soy sauce.
  6. Get 1 tsp of Sugar.

Steps to make More Rice! Chicken Simmered with Grated Daikon Radish:

  1. Cut the leek into small bite-sized pieces. Grate the daikon radish..
  2. Combine the grated daikon radish with the cut leek, sesame oil, soy sauce, and sugar and mix. Let the chicken soak in this mixture for about 30 minutes..
  3. Remove the chicken from the mixture and rinse clean. Coat a pan with vegetable oil (not listed) and cook both sides of the chicken until lightly golden brown..
  4. Add grated daikon radish and the mixture and cook on low heat for 15 minutes (Check the taste midway and if it's too weak, add soy sauce.).

So that is going to wrap this up with this exceptional food more rice! chicken simmered with grated daikon radish recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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