How to Prepare Favorite Spicy Chicago Italian Beef

  • 2 min read
  • Jul 20, 2021

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We hope you got insight from reading it, now let’s go back to spicy chicago italian beef recipe. You can have spicy chicago italian beef using 5 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Spicy Chicago Italian Beef:

  1. You need of rump roast.
  2. Use of 10 1/2 oz cans beef consomme (broth).
  3. Get of package good seasonings italian dressing mix.
  4. Take of jar giardiniera mix.
  5. Get of jar pepperoncini peppers.

Steps to make Spicy Chicago Italian Beef:

  1. add beef consomme and Italian dressing package to crockpot. whisk to blend well..
  2. add juice of pepperoncini peppers, slice peppers and add to crockpot..
  3. add jar of giardiniera mix.
  4. add rump roast.
  5. cook on low 12 hours.
  6. at 11th hour, take roast out and shred with fork. put shredded roast back in crockpot for remaining hour..
  7. use tongs and serve on hard rolls or italian bread..
  8. serves 10-12.

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