Chinese fried rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Fried Rice – homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout.
Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chinese fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese fried rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chinese fried rice is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chinese fried rice using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese fried rice:
- Make ready 1 cup (150) gm of Basmati rice.
- Take 1 cup of Cabbage finely chopped.
- Make ready 1/2 cup of Capsicum finely chopped.
- Get 1/2 cup of Carrot chopped.
- Prepare 1/4 cup of French beans finely chopped.
- Prepare 3-4 of Green chilies finely chopped.
- Make ready 1 of Onion chopped.
- Take 1/2 tsp of Ginger paste.
- Get 1 tsp of Garlic paste.
- Prepare 2-3 tsp of Soya sauce.
- Make ready 4-5 tsp of Tomato sauce.
- Prepare 1 tsp of Apple cider vinegar.
- Make ready 1 tsp of Ajinomoto.
- Make ready 1/2 tsp of Chilli sauce.
- Make ready 1 /4 tsp of Black pepper.
- Get 5-6 tsp of Oil for tempering.
- Prepare to taste of Salt.
Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.
Instructions to make Chinese fried rice:
- Wash & soak rice for half an hour..
- Meanwhile chop veggies in small pieces..
- In a pressure cooker add rice, salt, 2 tsp oil & 1.5 cup water. Cook it on medium flame. After one whistle. Switch off gas stove..
- Heat oil in a wok. add onion. Once it translucent. Add ginger, garlic paste. Saute well. Add veggies. Saute it till all tender..
- Add all sauces & spices. Mix all properly. Saute it for a minute. Remove from gas..
- Add cooked rice in vegetables. Mix properly. Serve hot..
Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Reviews for: Photos of Chinese Chicken Fried Rice I. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color. "Chinese fried rice" is a very broad term.
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