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Before you jump to Potato Lollipops recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Changing light bulbs is as good a place to begin with as any. Do this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don’t need them.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, after all. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to potato lollipops recipe. To make potato lollipops you only need 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Potato Lollipops:
- Prepare of boiled and mashed potatoes.
- You need of onion finely chopped.
- Provide of chopped green chilli.
- Get of amchoor( dry mango) powder.
- Use of bread crumbs.
- Get of Maida/ all -purpose flour.
- Use of corn flour.
- Provide of chilli flakes.
- Get of salt.
- You need of Ginger garlic paste.
- Prepare of spring onion.
- Provide of red chilli powder.
- Use of garam masala.
- You need of cumin powder.
- You need of chat masala.
- Use of Fresh Coriander leaves.
- Get of Ice cream sticks.
Instructions to make Potato Lollipops:
- In a bowl mix all the ingredients and add the masala..
- Add bread crumps and coriander leaves and then knead it like a dough..
- Now take a ice cream stick and then stick the roll over it like lollipop..
- Insert this stick into the corn flour and then dip it in the bread crumps..
- In a pan add oil and deep fry the lollipop till it turns golden brown..
- Serve it with chutney or sauce..
This is a delectable snack that can be served on the Iftar or at any time when you are craving something tasty. Potato lollipop is a delicious evening snacks recipes you can make with boiled potatoes. Potato lollipops are easy evening snacks to make at home. It is quick Indian Vegetarian party starters /appetizer recipes made with potato. Potato Lollipop Recipe, Potato Balls, Snacks For Kids, Aloo Snacks, Homemade Potato Lollipop Potato lollipop is a quick kids snack s recipe.
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