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Before you jump to Chinese Stew Beef recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.
Changing light bulbs is definitely as good an area get started on as any. Naturally you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a room. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don’t need them.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. A lot of it truly is basically using common sense.
We hope you got benefit from reading it, now let’s go back to chinese stew beef recipe. To cook chinese stew beef you need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Stew Beef:
- Prepare of leg steak.
- Provide of anise.
- Get of light soy sauce.
- Get of rice wine or cooking wine.
- Prepare of salt.
- Get of sugar.
- You need of sliced ginger.
- Use of spring onion, only white part.
- Provide of Chinese prickly ash.
- Prepare of cinnamon.
- Use of broad bean paste.
- Prepare of boiled egg.
- Get of Chinese noodle.
Instructions to make Chinese Stew Beef:
- Cut the leg steak into one bite size.
- Stir fry the anise, ginger, spring onion, Chinese prickly ash, cinnamon and broad bean paste until all the smell come out.
- Add the leg steak and keep stir fry until the beef is slight brown outside.
- Add soy sauce and cooking wine, salt, sugar, then add hot water until cover all the beef, stew for 1h.
- Add boiled egg, keep stewing for 30 minute.
- Serve it with cooked noodles and spring onion on the top and enjoy!.
Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours. These useful spices can be used to cook so many different meals! Top bowls with fresh mung bean sprouts, scallions and. A delicious savory Chinese ginger beef stew recipe inspired by my amazing grandma's home cooking. A great comfort food for the winter time!
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