Step-by-Step Guide to Prepare Quick Giant Stuffed Matzzlarella Meatball

  • 2 min read
  • Jun 29, 2021

Giant Stuffed Matzzlarella Meatball.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, giant stuffed matzzlarella meatball. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Giant Stuffed Matzzlarella Meatball is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Giant Stuffed Matzzlarella Meatball is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook giant stuffed matzzlarella meatball using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Giant Stuffed Matzzlarella Meatball:

  1. Make ready 1 of Red onion.
  2. Make ready 1/4 slice of Green pepper.
  3. Make ready 1/4 of Tomato.
  4. Prepare 1 pinch of Oregano.
  5. Make ready 1/4 pinch of Salt and pepper.
  6. Prepare 3 slice of Matzzlarella (cut in the cubes those slice).
  7. Get of Pasta.
  8. Take 1/2 tbsp of Butter.
  9. Get 1 of Your choice pasta sauce.
  10. Take of Parsley.
  11. Take of Italian sauce.
  12. Get 1 of Egg.
  13. Make ready 1 lb of Ground beef.

Steps to make Giant Stuffed Matzzlarella Meatball:

  1. Grab a bowl and put in your ground beef , crack one egg and add your chopped onion ,tomato and green pepper.
  2. Now that your meat is all half way seasoned add some salt and pepper and oregano.
  3. Now take out your cheese and take your three slices and cut them into cubes.
  4. Now take a decent big chunk of meat and mash it plain on your chopping board as add 5 cubes and now for the fun part , round it up like a ball and you have a giant meatball place it on an oven pan and repeat.
  5. When your all ready to go make sure your ovens on 360°F make sure they brownish down but make sure they don't burn either.
  6. While there browsing down make sure your pasta is ready (boil season with salt and oil; when done drain pasta and add butter ).
  7. Take a pan and add your desired pasta sauce ; I chose meaty pasta sauce … Make sure is on medium high for the meatballs can just go right it , season sauce with oregano and Italian seasoning.
  8. Now that your sauce is seasoned add your giant cheesey meatballs and let them marinate in the Sauce. When down Seaver your pasta and your one meatball add some sauce on top and some fresh parsley and boom enjoy !.

So that is going to wrap it up with this special food giant stuffed matzzlarella meatball recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!