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We hope you got insight from reading it, now let’s go back to 20 mins: ground turkey marinara sauce pasta recipe. To cook 20 mins: ground turkey marinara sauce pasta you only need 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
- Take 1 pack of Spaghetti.
- Get of (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil).
- You need 1 lb of ground turkey (I used 99%fat free).
- Provide 3 tbsp of olive oil.
- Get 1.5 tbsp of cooking wine.
- Use to taste of Salt, pepper.
- Get of Optional (I like a little bit spicy):.
- Get of Diced onion.
- Get of chopped garlic.
- Get of Ginger powder.
- Get of Red pepper flakes.
- Get of Red pepper powder.
Steps to make 20 mins: ground turkey marinara sauce pasta:
- Cook the pasta following the instruction on the package..
- (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes..
- Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes..
- Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two..
- Mix with the cooked pasta and dinner (lunch) is served :D.
- Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate..
To make it creamy, stir in heavy cream. Everything from one pan pasta dishes to soups, meatballs, lasagnas, and more! An easy one pan turkey pasta recipe that is packed full of healthy vegetables. Zucchini and peas are cooked up with the pasta with a touch of lemon zest. Easy Ground Turkey Pasta (Shell Pasta Recipe!)
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