Simple Way to Prepare Ultimate Thai Curry with Indian Ingredients

  • 3 min read
  • Mar 08, 2021

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We hope you got insight from reading it, now let’s go back to thai curry with indian ingredients recipe. You can have thai curry with indian ingredients using 18 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Curry with Indian Ingredients:

  1. Prepare of For red curry paste.
  2. Use of red chillies prefer less spicy.
  3. You need of ginger.
  4. Use of tomato.
  5. Provide of garlic.
  6. Use of whole stem of gavti chai.
  7. Get of coriander.
  8. You need of coriander seeds.
  9. You need of small onion.
  10. You need of For curry.
  11. Provide of chicken.
  12. You need of pepper.
  13. Use of vegetables.
  14. Take of coconut milk or cream.
  15. Get of sugar.
  16. Get of coconut powder.
  17. Provide of salt.
  18. Provide of oil.

Instructions to make Thai Curry with Indian Ingredients:

  1. Start with soaking. First remove all seeds from red chilli, then soak it and warm to hot water. Even add coriander seeds and onion in it..
  2. Now secondly roast tomato directly on open flame. Roast it till its skin become charcoal black. Then directly put it in cold water. Immediately remove it and peeled of skin..
  3. Now strain chillis and coriander seeds and put it in mixer. Add all ingredients in it and make fine paste of it. Make sure you remove all water before making puree..
  4. Now heat oil and stir fry vegetables and chicken. Add some pepper in it. Now add above paste in it. Mix it with vegetables. Then add coconut milk. Add tbsp of sugar and salt as per taste. And boil it till it get nice orangish red colour. Addcoconut powder to make gravy thick. Serve it with hot steamy rice.

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