Simple Way to Prepare Any-night-of-the-week Crockpot Cabbage Rolls

  • 3 min read
  • Jul 20, 2021

Crockpot Cabbage Rolls. Crockpot Cabbage Rolls – try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot. So simple and a definitely a favorite! Place cabbage rolls seam side down in slow cooker, in two You can always prepare the stuffed cabbage the day before, keep in the fridge overnight, put in the crockpot the next day when you.

This is an updated version of my original cabbage roll recipe post. It is a bit of a mystery where the stuffed cabbage roll comes from. I am not really sure despite a lot of Google research.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot cabbage rolls. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Cabbage Rolls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Cabbage Rolls is something that I’ve loved my whole life.

Crockpot Cabbage Rolls – try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked in a crockpot. So simple and a definitely a favorite! Place cabbage rolls seam side down in slow cooker, in two You can always prepare the stuffed cabbage the day before, keep in the fridge overnight, put in the crockpot the next day when you.

To get started with this particular recipe, we have to prepare a few components. You can have crockpot cabbage rolls using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Crockpot Cabbage Rolls:

  1. Get 1/2 of tblsp Italian seasoning, sage, black pepper, oregano.
  2. Prepare 2 of tblsp thyme, parsley.
  3. Take 1 tsp of salt.
  4. Make ready 2 of onions, diced.
  5. Get 1 of tblsp mrs dash, garlic salt.
  6. Take 1.5 of tblsp seasoning salt.
  7. Prepare 1/2 tsp of cayenne pepper.
  8. Get 2 lb of ground hamburger.
  9. Get 2 of eggs.
  10. Prepare 1 of giant head cabbage.
  11. Prepare 2 cans of diced tomatoes.
  12. Take 2 cans of tomatoe soup.
  13. Get 2 cans of tomatoe sauce.

This Crock Pot Stuffed Cabbage Rolls Recipe has tender cabbage leaves stuffed with ground beef, zucchini and rice, topped with tomato sauce and slow cooked in the crockpot for a delicious. Crockpot Cabbage Rolls Recipe is so easy to make! These Stuffed cabbage rolls are a delicious family dinner! This slow cooker recipe combines cabbage, kielbasa, bacon and more for a great meal!

Steps to make Crockpot Cabbage Rolls:

  1. Boil whole cabbage til leaves are soft, tearable, loose. Let cool.
  2. In a bowl mix hamburger, eggs, herbs and spices.
  3. Wash up, don't cross contaminate. Raw is raw.
  4. Gently tear those leaves off cabbage, keeping tearing at a minimum.
  5. Grease the crockpot.
  6. Put some meat in the center of the leaf, fold like a burrito.
  7. Place the rolls folded aide down til bottom layer is full.
  8. Wash up.
  9. Pour 1 can of diced tomatoes, tomatoe sauce, tomatoe soup on top.
  10. Repeat steps 6, 7, 8, 9.
  11. Cook on low 8 hours.

Plus most slow cooker recipes that call for beef and onion direct you to I also think you could roll up the cabbage rolls and arrange in a slow cooker to have the best of both. These Crock Pot Cabbage Rolls are packed with flavor and simple to put together. Welcome to our site dedicated to all things slow cooking! Our family loves Crockpot Cabbage Roll Soup Recipe and it has everything you need for a great meal. You will love this one pot meal that is so easy to make.

So that’s going to wrap it up with this special food crockpot cabbage rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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