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Before you jump to Coconut Milk Gravy recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Are Going To Effect Your Health.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Something that you shouldn’t eat no matter what is the various foods that you will get at all of those take out places. You will see that the nutrition in these types of is non existent and the negative effects can be very bad. You will be pleased to know that we are going to inform you of a few of the foods that you ought to be eating every day.
Although some of you love to have your snack foods, rather than reaching for the potato chips try getting some nuts. You will come to realize that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have a lot more than others. Your entire body will use these kinds of fatty acids as a building block for creating hormones which your body needs to stay healthy. If you do not get the fatty acids you need your body will actually not be able to produce a few of the hormones that it needs.
If you decide that your overall health is important to you, you should take these recommendations to heart. Also if you cut out all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to coconut milk gravy recipe. You can have coconut milk gravy using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Coconut Milk Gravy:
- Get 1 of Onion.
- Take 1 of Tomato.
- Get of Potato.
- Prepare 3 tsp of Oil.
- Get 1/4 tsp of Turmeric powder.
- Prepare 2 tsp of Kashmiri chilli powder.
- Prepare 2 tsp of Coriander powder.
- Use 2 tsp of Bengal gram powder.
- Get 1/2 cup of Coconut Milk.
- Provide 200 ml of Water.
- Take leaves of Curry.
Instructions to make Coconut Milk Gravy:
- Take all ingredients first.
- Take a kadai add oil, onion fry golden in colour and add tomato and potato fry few minutes. Then add all masala and salt..
- Add water and cook 10 minutes until potato cooked well..
- Add coconut milk and cook few minutes add curry leaves. It will goes very well for Idly and Dosa..
This curry goes well with rice or any Indian bread. You can see I have used only limited spices in this. Coconut Milk has a magical effect on gravies. Its soothing flavour and pleasant aroma help to balance strong spices, while also giving the gravy a rich mouth-feel and a unique taste. In restaurants, Coconut Milk is commonly used to prepare Goan and South Indian dishes, especially recipes from Kerala like the Vegetable Stew.
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