Shrimp Fondue. A rich, creamy fondue, of sour cream, cream cheese, and cream of shrimp soup. A rich, creamy fondue, great for dunking chunks of fresh French bread– or topping a bbq'd steak.a family favorite. Shrimp fondue recipes are a great way to bring your friends and family together over a festive meal.
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Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp fondue. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
A rich, creamy fondue, of sour cream, cream cheese, and cream of shrimp soup. A rich, creamy fondue, great for dunking chunks of fresh French bread– or topping a bbq'd steak.a family favorite. Shrimp fondue recipes are a great way to bring your friends and family together over a festive meal.
Shrimp Fondue is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Shrimp Fondue is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have shrimp fondue using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Fondue:
- Get 1 of each green pepper.
- Take 1/4 of each onion.
- Get 1/4 cup of cilantro.
- Get 1 of each jalapeño.
- Take 4 tbsp of lime juice.
- Get 1 cup of shredded cheddar cheese.
- Get 1 jar of alfredo sauce.
- Take 1 of each tomato.
- Make ready 1 lb of shrimp.
This fondue contains ingredients that are typically found in bouillabaisse, a seafood stew from Provence. Once the shrimp are done, soak up any remaining fondue with cubes of French bread. Shrimp is a common seafood choice that cooks quickly, making it ideal for an activity like fondue. Shrimp also pair well with different flavors, giving you some leeway when selecting a cooking liquid.
Instructions to make Shrimp Fondue:
- Cut up all the veggies; tomatoes, green peppers, onions, jalapeños and cilantro..
- Add the lime juice, and this will be consider "pico de gallo".
- In a saucepan, heat up the alfredo sauce, and a few mins later add the cheese. After te cheese is melted into the sayce add the cut up shrimp..
- Let the shrimp cook for about 5 mins, dont let it overheat because the shrimp will get rubbery. Then add the pico de gallo..
- This is a good appertizer with Tostitos chip..
A blend of spicy shrimp, creamy cheese, and fresh pico de gallo. SHRIMP FONDUE Ruby Tuesday Copycat Recipe. This is a delicious Cheesy Shrimp Fondue Recipe with Crab Meat. It is one of the many great Party Appetizer Recipes available on our website. NWB's Shrimp Fondue is the perfect example of a recipe that's much more than the sum of its parts.
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