How to Prepare Perfect Seasonal Veggie Tom Yum Soup with Herbs 🌱

  • 3 min read
  • Apr 08, 2021

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Before you jump to Seasonal Veggie Tom Yum Soup with Herbs 🌱 recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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We hope you got benefit from reading it, now let’s go back to seasonal veggie tom yum soup with herbs 🌱 recipe. You can have seasonal veggie tom yum soup with herbs 🌱 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seasonal Veggie Tom Yum Soup with Herbs 🌱:

  1. Get 1 of large courgette (made into courgetti noodles).
  2. You need 3-4 of lime leaves.
  3. Take 1-2 of stems lemongrass.
  4. Prepare 2-3 of Thai chillis.
  5. Provide 1 handful of Thai basil.
  6. Provide 1 handful of corriander.
  7. Use A few of sprigs of mint.
  8. Provide 1 of lime – juice and zest.
  9. You need 5 of cherry tomatoes.
  10. You need 1 splash of Vegan Seaweed (fish alternative) sauce.
  11. Get 1 splash of soy sauce.
  12. Prepare 1 of thumb ginger.
  13. Prepare 4 cups of water.

Steps to make Seasonal Veggie Tom Yum Soup with Herbs 🌱:

  1. Wash, chop and prepare your ingredients. Strip your courgette into noodles, remove the stem and finely chop 1 of the lime leaves, wash, top and tail your beansprouts, skin the ginger and cut into matchsticks and remove the wash and take of the outer layer of the lemongrass and give it a bash and wash the herbs 🌿.
  2. Bring a pot of water to the boil, add the lemongrass, 2 whole lime leave (finely chop the other), 2 chillies, sliced ginger and half of the lime cut into slices. Allow to simmer for 15 minutes. Reduce heat to minimum and add fish sauce and a splash of soy..
  3. Add the courgetti noodles. The amount of time that they take to cook will depend on your vegetables and on your taste. I prefer al dente. Don’t overcook or they will be soggy..
  4. Squeeze the other half of the fresh lime into the soup. Serve into bowls and garnish with the green herbs, beansprouts, very finely chopped lime leaf, lime zest (if your lime is unwaxed) and a little chopped chilli to your taste..

Tom Yum Soup Recipe with step by step photos. Classic tom yum soup with all the hot sour flavours you'd expect. Packed with herbs, spices and vegetables. To serve, pour the soup into two bowls and top up with the hot stock. Garnish with Thai basil, coriander and a wedge of lime.

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