Recipe of Speedy White Fish Fillet with Salsa and Cheese

  • 2 min read
  • Jul 05, 2021

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We hope you got insight from reading it, now let’s go back to white fish fillet with salsa and cheese recipe. You can have white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare White Fish Fillet with Salsa and Cheese:

  1. Prepare 2 pcs of white fillet fish.
  2. You need of Homemade Fresh Salsa (pls check my other recipe for this salsa sauce).
  3. You need of Shredded cheese.

Instructions to make White Fish Fillet with Salsa and Cheese:

  1. Wash and pat dry fish fillet. Sprinkle with salt and pepper.
  2. Put fresh salsa sauce on top.
  3. Sprinkle shredded cheese on top..
  4. Baked 200 degree celcius for 20 mins.

Creamy, spicy pumpkin soup with bacon, feta cheese, and crispy, spicy fried chickpeas. Wild Black Cod Sautéed Fillet Served with Potatoes and Broccoli. Well, compared to what I'm used to eating, anyway. I usually get most of my protein from dairy (namely whey, Greek yogurt and cottage cheese) as well as egg whites and some meat, mostly skinless. Tomatillo salsa, chipotle salsa, or even mango or peach salsa would all work well.

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