How to Prepare Quick Paneer modak

  • 2 min read
  • Mar 18, 2021

Paneer modak. See recipes for Paneer modak too. Paneer Modak is a delicious modak of cottage cheese. It uses paneer/cottage cheese, milk powder, sugar, almond powder and ghee/clarified butter.

Then crumble it into tiny particles by either using palms or a smasher. Take crumbled paneer in a nonstick pan and mix with milkmaid. Pan should be at room temperature.

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, paneer modak. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer modak is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Paneer modak is something that I have loved my whole life. They’re nice and they look wonderful.

See recipes for Paneer modak too. Paneer Modak is a delicious modak of cottage cheese. It uses paneer/cottage cheese, milk powder, sugar, almond powder and ghee/clarified butter.

To get started with this recipe, we have to first prepare a few components. You can cook paneer modak using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paneer modak:

  1. Prepare 1 cup of Paneer.
  2. Prepare 2 tbsp of Milk powder.
  3. Take As required of Ghee.
  4. Prepare Few drops of Red food colour.
  5. Take 1/2 cup of Sugar.
  6. Prepare As required of Nuts.

Modak is a sweet dumpling usually made with coconut and jaggery inside. #Paneermodakrecipe #easymodakrecipe #ganeshchaturthispecialmodak #prasadrecipe #sweets #happyganeshachaturthi #ganeshpujamithai #ganeshafavouritemodak Modak. Chena Modak are sweet delicacies made from Chena (Cottage Cheese / Paneer). Paneer gives nice creamy and grainy texture to the modak. I have used home made fresh chhena for the recipe.

Steps to make Paneer modak:

  1. In first step, take panner and panner in the grinder and grind it. After that take a pan and put ghee in pan when the ghee gets heated put panner in pan and keep it on gas on low flame for 5 mins..
  2. Now mix milk powder, sugar, nuts and food colour in pan and then keep it turn on the flame and roast it for 5 mins on low flame..
  3. After 5 mins. (Wait until it cool down at room tempreture). Then make modak of it..

But you may use the store bought Paneer and crumble it for the recipe. Modak being Lord Ganesha's favorite sweet, is made in several homes during Ganesh Chaturthi. And for this, you need modak recipes that you can play around with and innovate! Paneer modak waise to bhagwan ganesh ji ko modak bahut hi pasand hai to kyun na is ganesh chaturthi ko banaye paneer ke modak jo khane mai bahut hi tasty bante hai or ise banana bahut assan hai. Paneer Modak Adding curd or paneer in a modak is an exceptional practice along with certainly being a top notch one.

So that is going to wrap this up with this special food paneer modak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!