Simple Way to Make Quick Thanksgiving Turkey steamed in a bag (gravy recipe included)

  • 2 min read
  • Mar 17, 2021

Thanksgiving Turkey steamed in a bag (gravy recipe included).

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, thanksgiving turkey steamed in a bag (gravy recipe included). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thanksgiving Turkey steamed in a bag (gravy recipe included) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Thanksgiving Turkey steamed in a bag (gravy recipe included) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook thanksgiving turkey steamed in a bag (gravy recipe included) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thanksgiving Turkey steamed in a bag (gravy recipe included):

  1. Make ready of Turkey.
  2. Make ready bags of Turkey.
  3. Prepare bundle of Fresh rosemary.
  4. Prepare bundle of Fresh sage.
  5. Make ready bundle of Fresh Thyme.
  6. Get of Poultry seasoning.
  7. Get leaves of Bay.
  8. Take of Butter.
  9. Take of Chicken stock or stock from my stuffing recipe.

Steps to make Thanksgiving Turkey steamed in a bag (gravy recipe included):

  1. Remove giblets and add to boil in for stuffing recipe I have listed..
  2. Put turkey in bag and place in turkey pan. Separate skin from breast and place butter in between. Add 2 bay leaves on each side..
  3. Pour 2 to 3 cups of the chicken stock or giblet/stuffing stock in the bag around base of bird. Then stuff your bird..
  4. After stuffing the bird sprinkle poultry seasoning on it. Then take the fresh rosemary, sage and thyme and crumple and tear it apart. Making sure some is in the juice at bottom but also freshly broken and on top of the bird. If you do not stuff than also put the fresh seasoning inside of bird as well. Seal bake and bake accordingly. Opening bag for last 30 minutes it is cooking to crisp the skin..
  5. Save juice as base for gravy just add self rising flour slowly and whisk to desired consistency..

So that’s going to wrap this up with this exceptional food thanksgiving turkey steamed in a bag (gravy recipe included) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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