Recipe of Super Quick Homemade Vanilla cake with coffee butter cream frosting

  • 3 min read
  • Mar 11, 2021

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Before you jump to Vanilla cake with coffee butter cream frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making some small changes can positively affect daily eating habits.

These types of changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It also is a good source of vitamin E which is beneficial for your skin, among other things. Although you may already consume lots of fruits and veggies, you may want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to deadly chemical substances. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to vanilla cake with coffee butter cream frosting recipe. To make vanilla cake with coffee butter cream frosting you need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Vanilla cake with coffee butter cream frosting:

  1. Get of cake.
  2. Use 1 cup of granulated sugar.
  3. Use 1/2 cup of butter.
  4. You need 2 each of eggs.
  5. Provide 2 tsp of vanilla extract.
  6. You need 1 1/2 cup of all-purpose flour.
  7. Prepare 1 3/4 tsp of baking powder.
  8. Take 1/2 cup of milk.
  9. You need of frosting.
  10. Get 3/4 cup of room temperature butter.
  11. Provide 3 cup of powdered sugar.
  12. Provide 1 tbsp of of gelavia brewed cold coffee. (I used coffee extract) so much better..
  13. Take 3 tbsp of heavy cream. or whipping cream..

Steps to make Vanilla cake with coffee butter cream frosting:

  1. Heat the oven to 350°F (175 degrees C) grease and flour a 9×9 in pan or line cupcake or muffin pans with paper liners..
  2. In a medium bowl, cream together butter and sugar. Beat in the eggs one at a time. Then stir in the vanilla. Combine flour and baking powder in another small bowl, then add to the creamed mixture and mix well..
  3. Finally stir in the milk till the batter is smooth. Pour into prepared pan or muffin\cupcake pans..
  4. Bake 30-40 minutes in preheated oven. For cupcakes 20-25 minutes. Cake is done when it springs back to the touch..
  5. Take them out when done. Don't touch, let them sit out till completely cooled off. Then when cooled remove from pans if you made muffins or cupcakes. Then your ready to frost them. Leave them plain or whatever you want..
  6. NOW FOR THE FROSTING::::::: in a mixing bowl, whisk the butter for about 2 minutes until light and fluffy. Add the powdered sugar half cup at a time, whisking well. When all the sugar is incorporated add the cold coffee or extract and enough cream to reach the desired consistency..
  7. Whisk for an additional minute. Now spoon the frosting into a piping bag and frost the cupcakes or cake. As you can see I added unsweetened chocolate shavings to the top of the cupcakes. That's your choice for decoration. 🙂 enjoy. My family loved this so much..

For the Frosting, beat butter and vanilla in large bowl until light and fluffy. Gradually add confectioners' sugar, beating well after each addition and scraping sides and bottom of bowl frequently. The best Vanilla Buttercream you will ever make! Four simple ingredients are all you need to make this classic American buttercream recipe. So with the cake layers already done, all I had to do was defrost them, make the frosting, and decorate.

If you find this Vanilla cake with coffee butter cream frosting recipe helpful please share it to your good friends or family, thank you and good luck.

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