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Before you jump to Moist & Fluffy Steamed Bread (Double Chocolate Flavor) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to moist & fluffy steamed bread (double chocolate flavor) recipe. To make moist & fluffy steamed bread (double chocolate flavor) you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Moist & Fluffy Steamed Bread (Double Chocolate Flavor):
- Prepare of Cake flour.
- You need of Pure cocoa powder.
- Prepare of Baking powder.
- Get of Sugar.
- Prepare of Milk.
- Provide of Vegetable oil.
- Take of Chocolate chips.
Steps to make Moist & Fluffy Steamed Bread (Double Chocolate Flavor):
- Heat the steamer to prepare..
- In a bowl, combine the sugar, vegetable oil and milk..
- Sift together the flour, cocoa powder and baking powder into the bowl..
- Add the chocolate chips..
- Place cupcake liners in the ramekins and pour in the batter..
- Steam at high heat for 10 minutes..
- These are still moist the next day, so they're perfect for lunches..
MOIST Meaning: "slightly wet; well-irrigated, characterized by moistness," from Old French moiste "damp, wet, soaked"… See definitions of moist. Moist definition, moderately or slightly wet; damp. OTHER WORDS FROM moist. moistful, adjectivemoistless, adjectivemoistly, adverbmoistness, noun.
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