Steps to Make Quick Chocolate dessert

  • 3 min read
  • Jul 17, 2021

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Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate dessert. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few components. You can cook chocolate dessert using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate dessert:

  1. Get 1 cup of mascapone.
  2. Get 2 of egg yolks.
  3. Make ready 1/4 cup of sugar.
  4. Get 1/2 cup of bitter sweet chocolate.
  5. Get 1/2 cup of double cream.
  6. Make ready 1 tsp of vanilla essence.
  7. Take Pinch of salt.
  8. Prepare 1 cup of hot water.
  9. Take 1-1/2 tbsp of cocoa powder and more for garnish.
  10. Prepare 24 of savoiardi.

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Instructions to make Chocolate dessert:

  1. In a large metal bowl, place yolks and sugar, place the bowl on a pot of simmering water and continue to whisk, cooking the mixture until the colour turns pale yellow and is doubled in volume, should take about 5-6 minutes; to this add mascarpone, vanilla, salt and melted chocolate, stir until well combined..
  2. Whip double cream until stiff peaks form, fold into the chocolate mixture and set aside. In a bowl mix together coco powder and hot water..
  3. One at a time dip savoiardi in coco liquid and line the bottom of the serving bowl, top with half the chocolate filling, repeat. spread remaining chocolate filling, refrigerate until ready to serve. Dust coco powder before serving..

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So that’s going to wrap it up for this exceptional food chocolate dessert recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!