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We hope you got benefit from reading it, now let’s go back to a wonton soup with plenty of vegetables recipe. To cook a wonton soup with plenty of vegetables you only need 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare A Wonton Soup with Plenty of Vegetables:
- Take of Wonton ingredients.
- Prepare 200 grams of Ground pork.
- Use 10 of cm length of green onion Green onion or scallion.
- Provide 1 tbsp of Soy sauce.
- Prepare 2/3 tsp of Salt.
- Take 1 1/2 of cm of tubed ginger Ginger.
- Get 1 dash of Sesame oil.
- Prepare 1 of packet Wonton skins.
- You need of Other ingredients.
- Use 1/2 of Carrot.
- Take 10 of cm Daikon radish.
- Provide 3 of leaves Cabbage.
- Get 1 of packet Enoki mushrooms.
- Take 1 of as much as you need Thin green onion.
- Use 1 of as much as you need Sesame seeds (if you have them).
- Get 2500 ml of Water.
- You need 1 1/2 tbsp of Weipa.
- Use 2 tbsp of Soy sauce.
- You need 1/2 tbsp of Salt.
- Prepare 1 dash of Pepper.
Instructions to make A Wonton Soup with Plenty of Vegetables:
- Take all of the wonton ingredients, except for the skins, and mix together. Mince the green onions..
- Wet half of the wonton skin and wrap the wonton filling..
- It's alright to add a bit more filling if you're the type who likes that! But be careful not to tear the skin..
- Combine water in a large sauce pan, and add the vegetables that take the longest. Don't add the green onions as that'll be added last..
- Once the ingredients have started to boil, add the seasonings and wontons. This will flavour the soup. If you have leftover wonton filling, roll into meatballs and add to the soup..
- Sprinkle the soup with chopped thin green onions and your dish is finished!.
This Wonton Soup Recipe has a hot and sour soup as the base, and then delicious wontons stuffed with flavorful shrimp and veggies. You can easily add vegetables into the soup base before adding in your wontons. Sliced bell peppers and shitake mushrooms make great additions. You won't have this problem, however, if you choose to serve the soup immediately. Save Recipe. (Keep remaining wonton wrappers covered with plastic wrap.) Fill a small bowl partially with cool water and set aside.
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