Recipe of Any-night-of-the-week Potatoes and Hard Boiled eggs in Yogurt Sauce

  • 2 min read
  • Mar 07, 2021

Potatoes and Hard Boiled eggs in Yogurt Sauce.

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potatoes and hard boiled eggs in yogurt sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potatoes and Hard Boiled eggs in Yogurt Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Potatoes and Hard Boiled eggs in Yogurt Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potatoes and hard boiled eggs in yogurt sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potatoes and Hard Boiled eggs in Yogurt Sauce:

  1. Prepare 2 of Potatoes salt water Large peeled , boiled in and cut into cubes ..
  2. Prepare 3 of Eggs Hard Boiled.
  3. Make ready 2 Tablespoons of oil.
  4. Take 1/2 Teaspoon of methi seeds.
  5. Take 1/2 teaspoon of cumin seed.
  6. Get 1/2 Teaspoon of mustard seed black.
  7. Take 1/2 of Onion chopped fine.
  8. Take 1 Tablespoon of Ginger Garlic Tumeric , and Paste.
  9. Take 2 Tablespoons of Masala Vegetables (Spice Mix).
  10. Get 3 of Green Chillies chopped.
  11. Make ready 1/2 Cup of cilantro chopped.
  12. Make ready 1 Teaspoon of salt (optional – suit your taste).

Instructions to make Potatoes and Hard Boiled eggs in Yogurt Sauce:

  1. Boil Potatoes and put aside. Boil 3 eggs in water (about 10 mts) and put in cold water..
  2. None.
  3. Heat oil in a Pan. Add Methi, Cumin and Mustard Seeds. Cook 3 minutes. Add chopped onions, Ginger Garlic Paste and cook 2 minutes. Add Spice Masala mix it, keep cooking for 1 minute and add 2 tablespoon cold water. Cook another minute and add yogurt.
  4. Add Potatoes and let it simmer for 5 minutes (covered). Garnish with chopped cilantro and chopped chiilies. Serve with Phulka..
  5. Aachar is recommended with this dish..

So that is going to wrap it up for this exceptional food potatoes and hard boiled eggs in yogurt sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!