Step-by-Step Guide to Make Homemade Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce)

  • 3 min read
  • Jun 05, 2021

Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce). Combining cooked sambal with hard boiled eggs, sambal telur or egg sambal is great with rice. Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Malaysian cooking. Fry hard boiled eggs until the surface blister and turn golden brown.

Last week, I cooked mee goreng and as an accompaniment, I also made sambal telur. Sambal telur, also known as egg sambal is a Malay dish whereby hard boiled eggs are coated in a spicy, sambal sauce. Hard-boiled eggs are lightly pan-fried to create a thin crispy layer on the skin and then smothered in addicting sambal sauce.

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sambal telur (malaysian-style hard boiled eggs in chili sauce). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Combining cooked sambal with hard boiled eggs, sambal telur or egg sambal is great with rice. Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Malaysian cooking. Fry hard boiled eggs until the surface blister and turn golden brown.

Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sambal telur (malaysian-style hard boiled eggs in chili sauce) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce):

  1. Take 6 of Eggs.
  2. Make ready 1/2 large of Onion.
  3. Get 5 tbsp of Sambal paste.
  4. Make ready 2 tbsp of Tamarind paste.
  5. Prepare 3 tbsp of Sugar.
  6. Get 1 of rounded teaspoon Salt.
  7. Get 1 of Vegetable oil.

INDONESIAN STYLE SAMBAL TELUR Eggs with sambal or what we call "sambal telur" (telur=egg) in Indonesia is one of the classics I really like. Sambal Terung is a roasted eggplant dish, covered in sambal (a spicy chili-based condiment). Like Tuesday's recipe, this is a dish that comes together easily and would allow me The sauce spread to other countries, most notably Malaysia and the rest of Southeast Asia (I have a theory that Sriracha is. Great recipe for Sambal Poached Eggs

Steps to make Sambal Telur (Malaysian-Style Hard Boiled Eggs in Chili Sauce):

  1. Make hard-boiled eggs and peel the shells. Cut the onions horizontally into 5 mm thick slices..
  2. This is tamarind paste and the package it came in. It's a superior alkali ingredient. If it is too hard to obtain, you can substitute with tender umeboshi (pickled plum)..
  3. Add water to the tamarind paste and dissolve the paste with your fingers. You will only use the strained liquid. Once you use the liquid, repeat with more water at least twice..
  4. Heat vegetable oil in a pan and sauté the onions. Once they are tender, add the sambal paste and continue sautéing. If it starts to scorch, add water..
  5. Sauté well and add the tamarind liquid from Step 3 and the boiled eggs. Season with sugar and salt, and simmer until the liquid evaporates..
  6. You could also use quail eggs instead of chicken eggs. Deep fried tofu is also a good substitute..

Long before Shakshuka took the world by storm, there is an Indonesian dish called "Sambal Telur Very much like Shashuka, eggs are poached in a red sauce. Telur pindang or pindang eggs are hard boiled eggs cooked in pindang process, originating from Javanese cuisine, Indonesia, and popular in Malay as well as Palembangese cuisine. The eggs are boiled slowly in water mixed with salt, soy sauce, shallot skins, teak leaf and other spices. A wide variety of malaysian sambal options are available to you malaysian sambal. Japanese sushi aka and shiro miso paste.

So that’s going to wrap it up for this special food sambal telur (malaysian-style hard boiled eggs in chili sauce) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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