Steps to Make Ultimate Garlic and Thyme Roasted Red Potatoes

  • 2 min read
  • Jul 05, 2021

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We hope you got insight from reading it, now let’s go back to garlic and thyme roasted red potatoes recipe. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

  1. Provide of red potatoes, halved.
  2. Provide of drizzle of olive oil.
  3. You need of garlic, minced.
  4. You need of fresh thyme, chopped.
  5. Provide of salt.
  6. Provide of pepper.

Instructions to make Garlic and Thyme Roasted Red Potatoes:

  1. Preheat oven to 400 degrees Fahrenheit..
  2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper..
  3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft..
  4. Enjoy!.

A great potato side to serve with roast beef, chicken or pork. Looking for a new twist for roasted potatoes? This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. I didn't have any thyme so I omitted that.

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